Friday 18 November 2011

Aldi Food Review - Green Curry Paste


My recipe for green curry is ...... 1 tin of coconut cream, 2 tablespoons of green curry paste (more to taste if you think), 4 tablespoons of fish sauce, a handful of kaffir lime leaves, 1 tablespoon of brown sugar ...... mix that all together ....... cook with chicken and we boil up cubed potato and pop that in cooked along with other fresh vegies and it is totally delicious ... the jar costs $2.49!!!

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